Steel Cut Oats

I was in the mood for steelcut oats today. They take a little longer to prepare but are worth it and perfect for a lazy Sunday fun day! I topped mine with bananas, berries, and You Fresh Naturals Cinnamon Roll coconut butter! 

THE STUFF:

1/4 cup (1 serving) of steel cut oats

1 cup water

1 banana, sliced

3 strawberries, sliced 

10 blueberries 

4 raspberries, halved 

THE METHOD:

1. Add water to small saucepan and bring to a boil. Slowly sprinkle in steel cut oats and cook for 5 minutes on medium high heat, until slightly thickened.

2. Reduce to a simmer on low heat and cook for 20 minutes or Yurok desired consistency is reached.

3. Top with banana slices, berries and coconut butter. You can top with any fruits you like! 

4. Devour and enjoy!